The winery, Fathers + Daughters Cellars, is based in Boonville and represents three generations of the same family — two fathers and three daughters. Guy
The wine showed a light ruby color. Cherry, raspberry, blackberry, vanilla and oak could all be found on the nose. Cherry, raspberry preserves, currant, blackberry,
Check out our chat with Ziggy on TheKrush 95.9 from June 9, 2021. We start chatting about 6 minutes in. Hear the full show at
Fathers+Daughters Cellars – With grapes coming from the Anderson Valley, Fathers+Daughters is one of the newbies on the block, not launching until 2012. But that
The wine showed a pale straw color. Grapefruit, apple, lemon, melon and whiffs of stone fruit could all be found on the nose. Apple, lemon
Many semi-sparkling wines go through secondary fermentation, but some, like pétillant naturel wines, don’t. According to Guy Pacurar, owner of Fathers + Daughters Cellars in
For many years F&D has sold their grapes to high-end labels without producing or bottling their own wine. However, that all changed with the first
Over a half century ago Ferrington Vineyard was planted. Today the vineyard is mostly planted with Pinot Noir. There are also plantings of Chardonnay, Gerwurztraminer
For us, it truly is a labor of love. We have no grand designs to grow large. We like the fact that our fingerprints can
Fathers+Daughters Cellars is Guy Pacurar and his wife, Sarah, daughter of Kurt Shoeneman, owner of the vital Ferrington Vineyard – 70 acres on a south-facing
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